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Help Make Pies!
Please help Ss. John and Paul Parish with this fundraising adventure. No experience necessary! Join us in the St. Francis Hall kitchen to prepare pies for the upcoming 4th of July holiday. Sign up in the gathering space or sign up online:
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Cash Donations
Monetary donations are also welcome and can be dropped off in the parish office, or given to the volunteers at the Pie Table in the gathering space the weekends of May 4/5 and 11/12. Donations can also be given through Venmo.
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Building Community - One Pie at a Time
Pie Sale
We will be selling frozen,
unbaked pies for your 4th of July festivities. Pies will be sold on a
first-come, first-serve basis and
there is a limited number of
each flavor.
Cost
Pies are $20 each. Cash, checks,
Venmo, credit and debit cards accepted.
Pie choices:
Strawberry Rhubarb
Raspberry Rhubarb
Cherry
Apple
Blueberry
Some low sugar options available
Pie Sale Dates
June 20 from 6-8 pm (During VBS)
June 22/23: After Masses
June 29/30: After Masses
Sale Location:
St. Francis Hall
Buy early to make sure you get
your favorite flavors! When they
are gone, they are gone.
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Ingredient Donations
Donations are welcome! You can help by donating any of the following supplies:
- Crisco - 3 lb containers
- Salted Butter
- Unsalted Butter
- White Sugar - 4 lb packages
- King Arthur Flour - 5 lb packages
Drop off donations by May 19th at the pie sale table on weekends, or place them in the St. Francis Hall kitchen. (Put butter in the refrigerator.) Make sure to mark items "pie sale."
Thank you for your generosity! -
Contact Us
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Chris & Sheri Westhoffssjppiesgmail.comPie Committee Chairpersons
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